Classes | Demos | Events

Hands on small group classes, demos, and events for confectionery enthusiasts and industry professionals.

Modeling with Sugar Paste | Saturday June 17th 2023

Modeling with Sugar Paste | Saturday June 17th 2023

Learn how to make fun animals including; bears, hippos and rabbits. We will color with the airbrush and all your pieces get to go home with you! I will also show you how to make roses and decorative flowers Bring an apron and a container to take your pieces home....

Tempering 101 | Saturday June 3rd 2023

Tempering 101 | Saturday June 3rd 2023

Saturday, June 3rd, 2023 2.00pm - 5.00pm Understand the 3 main methods of tempering and the reasons behind shiny, well tempered chocolate We will also make chocolate bars with inclusions and dipped strawberries. Bring an apron and a container to take your goodies...

Piped Truffles | Saturday May 20th 2023

Piped Truffles | Saturday May 20th 2023

Saturday, May 20th 2023 2.00pm - 4.30pm Learn how to make ganache for piping then; roll, dip and decorate! Bring a container to take your truffles home in and an apron so you don’t get covered in chocolate! Class size is limited to 10 participants $80.00 per person...

Molded Bon Bons  |  Friday April 28th 2023

Molded Bon Bons | Friday April 28th 2023

Molded Bon Bons Class Learn how to color your molds, correctly making the cavities and then the fillings to pipe inside the molds. We will make fruit based ganache, chocolate ganache and fruit jelly fillings. Bring a container to take your goodies home and an apron....

Tempering 101  |  Saturday April 22nd 2023

Tempering 101 | Saturday April 22nd 2023

Learn the foundation of all decorative chocolate work. Correctly tempered chocolate is the basis of all we do when producing molded chocolate pieces. Each participant will: seed, direct warm and table chocolate, we will be dipping fresh strawberries and making...

Let’s Make Bon Bons! Friday, March 10th

Let’s Make Bon Bons! Friday, March 10th

Molded Bon Bons Class Learn how to color molds with cocoa butter then create the shells with tempered chocolate We make various ganache and fillings to fill your prepared molds, then cap and turn out. All items made in class will be shared among the participants –...

Chocolate Box with Roses Encore | Friday, March 24th 2023

Chocolate Box with Roses Encore | Friday, March 24th 2023

Friday, March 24th 2023 6.15pm - 8.30pm One of our most popular classes is back. Don't miss out this time! Learn how to create a beautiful box make of tempered chocolate. Participants also learn how to make modeling chocolate roses to decorate. $75.00 per person Paid...

Chocolate Box with Roses | Friday, October 14th

Chocolate Box with Roses | Friday, October 14th

Friday, October 14th, 2022 6.30pm - 9.00pm Please note our October 14th class is full but we have the same class available on Monday, October 24th 6.00pm - 8.30pm Learn how to create a beautiful box make of tempered chocolate. Participants also learn how to make...

Truffle Making Class | Monday, October 3rd

Truffle Making Class | Monday, October 3rd

Monday, October 3rd, 2022 6.00pm - 8.30pm This hands on class is limited to 8 participants. Learn how to make ganache fillings, then pipe roll and dip to make delicious truffles. $75.00 per person Paid in advance of the class Call 205-358-7352 for more information or...

Phone:

717 869 9315

Store Location:

2742 Pelham Parkway

Pelham, AL 35124

Contact us for more information

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